Kopec RE, Schweiggert RM, Riedl KM, Carle R, Schwartz SJComparison of high-performance liquid chromatography/tandem mass spectrometry and high-performance liquid chromatography/photo-diode array detection for the quantitation of carotenoids, retinyl esters, α-tocopherol and phylloquinone in chylomicron-rich frRapid Commun Mass Spectrom 27(12) 1393-402 6/30/2013
Li Y, Karagöz GE, Seo YH, Zhang T, Jiang Y, Yu Y, Duarte AM, Schwartz SJ, Boelens R, Carroll K, Rüdiger SG, Sun DSulforaphane inhibits pancreatic cancer through disrupting Hsp90-p50(Cdc37) complex and direct interactions with amino acids residues of Hsp90.J Nutr Biochem 23(12) 1617-26 12/1/2012
Gillison ML, Alemany L, Snijders PJ, Chaturvedi A, Steinberg BM, Schwartz S, Castellsagué XHuman papillomavirus and diseases of the upper airway: head and neck cancer and respiratory papillomatosis.Vaccine 30 Suppl 5 F34-54 11/20/2012
Abbaoui B, Riedl KM, Ralston RA, Thomas-Ahner JM, Schwartz SJ, Clinton SK, Mortazavi AInhibition of bladder cancer by broccoli isothiocyanates sulforaphane and erucin: characterization, metabolism, and interconversion.Mol Nutr Food Res 56(11) 1675-87 11/1/2012
Ferruzzi MG, Peterson DG, Singh RP, Schwartz SJ, Freedman MRNutritional translation blended with food science: 21st century applications.Adv Nutr 3(6) 813-9 11/1/2012
Ahn-Jarvis J, Clinton SK, Riedl KM, Vodovotz Y, Schwartz SJImpact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemia.Food Funct 3(10) 1051-8 10/1/2012
Eroglu A, Hruszkewycz DP, Dela Sena C, Narayanasamy S, Riedl KM, Kopec RE, Schwartz SJ, Curley RW Jr, Harrison EHNaturally occurring eccentric cleavage products of provitamin A β-carotene function as antagonists of retinoic acid receptors.J Biol Chem 287(19) 15886-95 5/4/2012
Hostetler G, Riedl K, Cardenas H, Diosa-Toro M, Arango D, Schwartz S, Doseff AIFlavone deglycosylation increases their anti-inflammatory activity and absorption.Mol Nutr Food Res 56(4) 558-69 4/1/2012
Fleshman MK, Riedl KM, Novotny JA, Schwartz SJ, Harrison EHAn LC/MS method for d8-β-carotene and d4-retinyl esters: β-carotene absorption and its conversion to vitamin A in humans.J Lipid Res 53(4) 820-7 4/1/2012
Bohn T, Blackwood M, Francis D, Tian Q, Schwartz SJ, Clinton SKBioavailability of Phytochemical Constituents From a Novel Soy Fortified Lycopene Rich Tomato Juice Developed for Targeted Cancer Prevention Trials.Nutr Cancer in press 11/18/2011
Clarke JD, Hsu A, Riedl K, Bella D, Schwartz SJ, Stevens JF, Ho EBioavailability and inter-conversion of sulforaphane and erucin in human subjects consuming broccoli sprouts or broccoli supplement in a cross-over study design.Pharmacol Res 64(5) 456-63 11/1/2011
Clarke JD, Riedl K, Bella D, Schwartz SJ, Stevens JF, Ho EComparison of isothiocyanate metabolite levels and histone deacetylase activity in human subjects consuming broccoli sprouts or broccoli supplement.J Agric Food Chem 59(20) 10955-63 10/26/2011
Li Y, Wicha MS, Schwartz SJ, Sun DImplications of cancer stem cell theory for cancer chemoprevention by natural dietary compounds.J Nutr Biochem 22(9) 799-806 9/1/2011